Apples are abundant this time of the year, and there are so many ways to enjoy them…apple pie, apple crisp, baked apples, applesauce…to name just a few.
Another great way to add some apples to your meal is this apple Brie salad recipe. This salad is perfect for fall weather! It combines the crispness of apples, the crunch of pecans, and the creaminess of Brie cheese with some healthy greens.
- 10-12 oz. of mixed greens
- 8 oz. Brie cheese (cut into one inch pieces)
- 1-2 large apples (cut into one inch pieces)
- 1 cup chopped pecans
- 1 cup dried cranberries
- 4 green onions (chopped)
- 1/3 cup olive oil
- 1/3 cup apple cider vinegar
- 1 tablespoon apple cider
- 1 1/2 tablespoon honey
- 1/4 teaspoon pepper
- 1/4 teaspoon ginger
Add the salad ingredients to a large serving bowl.
Combine the dressing ingredients in a small bowl and whisk vigorously. Drizzle over the salad and toss to throughly combine all ingredients.
Looks yummy, right? It is one of my favorite salads…so pretty and colorful, and it is quite delicious!