We’ve finally entered the month of May, and you know what that means…Cinco de Mayo is just a few days away. I must admit that when I was growing up, I had never heard of the day. Of course, I grew up in Ohio! Now I think most people not only know about this celebration […]
my texas food journal…part iii (san antonio)
By now, you probably know my family recently spent a week exploring Texas AND that I’m sharing my food journal of all the eating experiences we had while in the LoneStar State! If you missed it, click here to read about Austin and here to read about Waco. Today, I’m sharing queso, margaritas, and gelato […]
my texas food journal…part ii (waco)
If you’ve been reading my posts lately, you know we just returned from a week in Texas! Yesterday I shared our food experiences while we were in Austin (click here if you missed it)…today it’s all about food trucks, cupcakes, and burgers in Waco! So you can’t go to Waco without visiting Magnolia Market at […]
my texas food journal…part i (austin)
Earlier this month, we spent a week in Texas exploring various cities and the sights! It was our spring break trip with the girls…our college daughter was even able to join us for a few days over the Easter holiday. Having all five of us together made for one happy mom! Part of our exploration […]
four-layer vanilla bunny cake
Easter is just around the corner, and it’s time to begin planning those brunches and dinners for everyone to enjoy after church! And a day like this calls for a special dessert… How about a four-layer vanilla bunny cake! I’m sharing the recipe for the cake and buttercream frosting at the end of the post, […]
yogurt banana splits
Earlier this week, I shared a fun way to serve yogurt…yogurt sundaes. Strawberries, almond slices, sprinkles, mini chocolate ships…a fun presentation, and if you close your eyes you might even think you’re eating ice cream instead of yogurt! Today, I’m sharing another fun and whimsical way to serve yogurt… Yogurt Banana Splits To make these, […]
yogurt sundaes
We love yogurt at our house! All types of yogurt…Greek, plain, and vanilla. There are so many ways to add it to your daily eating, too. Of course, we make smoothies with it and top it with fruit for a snack. Many of my recipes use Greek yogurt as a substitute for butter or oil, […]
peanut butter overload cookies
If you love peanut butter, you will love these cookies! Seriously, there are three different forms of peanut butter in them…creamy peanut butter, mini peanut butter cups, and Reese’s Pieces. Peanut butter overload, right? These are the kind of cookies you want to make on a dreary, rainy day when you are cooped up in […]
over the rainbow party mix
So this is the week in March that everyone has shamrocks, pots of gold, leprechauns, rainbows, and all things green on the mind! We all like to celebrate St. Patrick’s Day, even if we aren’t Irish. Today I’m sharing a fun and festive treat that would be perfect this week, as we are looking for […]
valentine floats
Tomorrow is Valentine’s Day! Long ago (at the beginning of the school year in late August…well, I guess it wasn’t really that long ago), I signed up to provide the food and drinks for my youngest daughter’s classroom valentine party. I’m not sure why, but I also volunteered for the valentine party food and drinks […]
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